David, W., Ardiansyah, A., Asiah, N., & Madonna, S. (2020). Comparative study on agrochemical residue on rice cultivation in Tasikmalaya, Indonesia: organic versus conventional: Organic versus Conventional. Future of Food: Journal on Food, Agriculture and Society, 8(2). Retrieved from http://www.thefutureoffoodjournal.com/index.php/FOFJ/article/view/248