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Archives

  • Volum 8 -4
    Vol. 8 No. 4 (2020)
  • Volum 8 -3
    Vol. 8 No. 3 (2020)
  • Opinion Papers
  • Volum 8 -2
    Vol. 8 No. 2 (2020)
  • Volum 8 -1
    Vol. 8 No. 1 (2020)
  • The cover shows a lab, a kid holding a plant, and a food bowl Ethic, technology, and adaptation: Consumer behaviour and sustainable food system
    Vol. 7 No. 2 (2019)
  • The image shows rural people in a melting icecube under the heading climate change impact on food security and smart agriculture as a solution Climate Change Impact on Food Security and Smart Agriculture as a Solution
    Vol. 7 No. 1 (2019)
  • Crowd of people holding empty food bowls as some kind of stew is handed out Impasses in Transformation of the Food System
    Vol. 6 No. 2 (2018)
  • Sustainable Agriculture For Healthy Ecosystem
    Vol. 6 No. 1 (2018)
  • Citizen Science for Sustainable Food Systems: Open Innovation, Traditional Knowledge & People's Active Role
    Vol. 5 No. 3 (2017)
  • Food Security with Equity through Social and Technological Innovations
    Vol. 5 No. 2 (2017)
  • Farming Cities towards Urban Food Policies
    Vol. 5 No. 1 (2017)
  • Climate Change Mitigation and Adaptation in Agriculture and Food Systems
    Vol. 4 No. 3 (2016)
  • Food System Techniques and Agricultural Practices
    Vol. 4 No. 2 (2016)
  • Feeding the Planet, Energy for Life
    Vol. 4 No. 1 (2016)
  • Innovative Green Technologies in Agriculture and Food Production & Processing
    Vol. 3 No. 2 (2015)
  • Finding Spaces for Productive Cities
    Vol. 3 No. 1 (2015)
  • Agroecology, Small Scale Farming and Regional Development
    Vol. 2 No. 2 (2015)
  • Water for Food
    Vol. 2 No. 1 (2014)
  • Food Insecurity and Hunger
    Vol. 1 No. 2 (2013)
  • Beyond Rio+20: Green economy in agriculture and food system
    Vol. 1 No. 1 (2013)

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