Vol. 10 No. 6 (2022): Volum 10 - 6

Research Articles

• Financing for the climate change adaptation of organic export agriculture in Peru

  Edelina Coayla, Luis Jiménez

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• The Relevance of the Keduk’an System to the Realization of Food Sovereignty: A Study in Juku Batu Village, Indonesia

  Ahmad Zazili, Dewi Septiana

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• Comparison of motives to buy organic foods among middle income urban consumers of the state of Mexico, Mexico

  Pedro Arturo Martinez Hernandez, Ema Maldonadom Siman, Diana Stephany García García, José Luis Zaragoza Ramírez, Raymundo Rodríguez de Lara, Citlalli Celeste González Ariceaga

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• Call home gardening for enhancing the resilience of household food security post-pandemic COVID-19

  Chooi Lin Phooi, Elisa Azura Azman, Roslan Ismail, Uraiwan Tongkaemkaew

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• Assessment and Evaluation of Indira Canteen on Food Safety and Food Security in Urban Bengaluru.

  SANGEETA PANDEY, SUMA SINGH, SANA KOUSER

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